Professor Jha and Professor Gaiha address important issues of food security in their wide-ranging selection of the most influential published contributions in this area of study. Their comprehensive, original introduction discusses each ...
Edited by Peter W.B. Phillips, David Castle, Stuart J. Smyth
Recent innovations in agriculture and food technologies have brought benefits to many countries, particularly in developing regions, but information about the extent of these has often been sparse. This collection assembles the best pape...
Corporate Citizenship (CC) has emerged as a widely used way of describing the role of business in wider society. As such, CC has been popular with academics, business leaders and politicians alike, as it locates the private corporation w...
This important collection prepared by Robert E. Evenson and Terri Raney – leading scholars in the field – focuses on one of the most controversial issues of our time – the genetic modification of agricultural produce. Whilst the US and C...
Agricultural politics and policy retain a central place in the politics of advanced industrial societies. Governments in most countries continue to subsidise agricultural production and regulate markets for farm commodities. The growth o...
Agriculture has been a significant source of economic and political conflict between nations during the last twenty years. This timely volume focuses on the role and operation of agriculture in developed market economies. It opens with a...
